Our Drinks

Whipped Vodka, Orange Simple Syrup, Orange Soda. Whipped Cream Garnish

Tito's Vodka, Sweet Basil/Agave/Bell Pepper Simple Syrup, Lemon Juice, Ginger Ale Lemon Wheel, and Bell Pepper Garnish

Bulliet Rye Whiskey, Apple Cider, Lemon Juice, Ginger Ale

House Infused Colorado Peach Gin (Peaches provided by OW Cheer fundraiser), Peach Simple Syrup, Peach Schnapps, Lemon Juice, Colorado Peach Garnish

Tequila, triple sec, simple syrup, lime, orange juice

Strawberry, Pineapple, Hibisus or Fresh Watermelon, Passionfruit, Raspberry

Strawberry, Fresh Watermelon, Hibiscus, Raspberry, Passionfruit, Pineapple.

Muddled berries, Strawberries, Orange

Bev & zing zang

Donna & orange juice

OJ, Cranberry, Pineapple

Vodka, Zing Zang, Tajin rim.

Backsberg Rose, Sprite, Fresh Fruit.

Spiced Rum, Blue Curaçao, Pineapple Rum, Pineapple Juice

Notes of tropical fruit stand out, plus an interesting touch of fresh apple. Acidity is very low and recommended to drink cold.

Enticing aromas of ripe orange, white peach, nectarine, cocoa, and baking spices. The rich texture and balance on the palate from barrel aging sur lie offers flavors of ripe Meyer lemon, citrus cream, hazelnut, and a hint of oak on the long finish.

Citrus and acidity is prolonged. The palate is dry with medium acidity. Soft mineral notes are a result of the fruit that comes from the Maule cordillera in the Central Valley

Vidal Blanc grapes were pressed immediately after harvesting and the juice was settled and fermented cold in order to capture all of its enticing aromas. Floral and fruity aromas are complemented by bright, long lingering citrus flavors. A semi-dry wine.

Subtle aromas of wildflowers give way to a palate of raspberry, strawberry, and soft plums on the finish. Gentle tannins with a vibrant acidity and balanced finish.

The region of Paarl in South Africa is internationally renowned for the quality of Cabernet Sauvignon grown in the area. This rendition from Backsberg is no exception. A bold and dark pour, with concentrated black fruit notes that are partnered with a solid dose of toasty oak on the nose and palate

Mark West Pinot Noir delights with its silky and smooth texture. The flavors of red fruits take center stage, with juicy red cherries, ripe strawberries, and hints of cranberry dancing on the taste buds. There is a delicate touch of spice that adds a layer of intrigue to the wine's profile, further enhancing its character.

A generous bouquet of cranberry, red raspberry, and blackberry flavors. This full-bodied wine grows in acidity, allowing tart cherry and pepper notes to slowly take over. A deep and extensive finish continues to ring boldly with dry fruit and spice

Fizzy bright orange peel and peach. Subtle floral notes are showcased in both aroma and flavor, while other nuanced flavors reward the patient sip: melon, honeysuckle, and kafir lime. Airy and tart, this refreshingly sweet wine

An elegant display of sweet dark fruits. Featuring bold blackberry and currant notes, the Trail Rider Reserve expresses just enough sweetness before unfolding into a slightly drier finish.

sprite, blue coconut syrup.